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We had two broiled dishes - some fish's head and fatty tuna. Both were very tasty and tuna melted in my mouth.
No Sashimi (as usual since we are not a big fun of Sashimi), and dived into Nigiri Sushi - started with "Hikari Mono", white fish, shellfish, and ended with fatty tuna, which was just captured in Boston area yesterday and it was the first in this season. All were so good and it was way worth to wait for more than year to come back. We will come back sometime soon to celebrate something else - maybe birthday or something. GREAT EAT OUT!!
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