Goodies in Nagoya

So far I had ramen and eel in a unique style. I did not know how good Japanese rice is.

Special Treatment

It is always nice to be recognized. Very neat decoration. I can tell that I am in Japan.

Trip Back to...

Instead of going home in NY, I came to Japan for a week. I love my job which gives me a maximum flexibility in terms where I work.
Upgrade was well worth as it was over 10 hours of flight.

Greek Lunch and...

Actually this was on Friday, as I wrapped up the day earlier than usual. We went to this Greek place we were before. A lot of food for lunch but no leftover.
Saturday dinner was lemon chicken with hot peppers. Came out great and some leftover for the coming week nights.

Pasta Night

A quick tuna pasta. This time I also used pickled hot peppers which gave nice kick to the dish.
Green salad with home made dressing.

Egg Roles

Vegetarian dinner today. A mixed of freshly cooked items and left overs. I just need to cook one or two items every day to have a variety of items in every meal.

Beef Stew Dinner

To celebrate V day, we cooked the beef stew. Over 3 ponds of beef and a lot of onions and carrots. Simple tomato sauce but a lot of secret ingredients.
Simply the best.

Valentines Day

It's the day when people celebrate the love with love one.
Our tradition now is chocolate covered pretzels.  Good with green tea.

COLD...

It is going to be below ZERO tonight. No outdoor activities till mid day tomorrow. Hot soup to warm up and fish to feel healthy.

Pre-Game Day Dinner

Chicken wings. You have to have these. Pumpkin soup, potato salad and Kimchi fried rice. All came really good.

Italian Dinner

At out favorite restaurant in Bronx. Different atmosphere than Brooklyn or Manhattan.
Two pieces of pork were four ONE.  Of course I took a half home.

Korean Dinner

Tonight theme was Korean. Korean pancake and Korean soup. I used all Korean ingredients but not sure the method of cooking was authentic. Who cares as they were delicious.

Steak Dinner

Not often to do this, but we were in Greenwich CT, where a super high-end grocery is located. Aged dry beef was perfect. Nothing but salt and pepper.